So, the other day Amanda, my girlfriend, thought it would be a great idea to have a picnic. Since it was such a success I decided I would share it with others.

1. The first thing you need for a killer picnic is great food. You want to bring something light and somewhat portable since you will be carrying it to and eating it in a park or other outdoor area. Our menu consisted of sandwiches (Curried Chicken on Spicy White Pepper-Jack Bread), plums, and a dry Riesling wine. For the sanwiches we used the cookbook Beautiful Breads & Fabulous Fillings and referenced the book Beard on Bread for help baking the bread. For wine coupling I usually refer to The Wine Bible or, if you live in Nashville, you can go to The Wine Shoppe at Green Hills and tell them what you are having; they always have great advice.

2. Next you will need some gear. I recommend a picnic basket, or a reasonable equivalent, and a quilt. You also need paper plates, plastic forks, and if you will be having wine, wine glasses and a device to open it. I recommend purchasing a 2-Step Waiter’s Corkscrew. If you live in Nashville you can get one at Harris Teeter.

3. Finally, bring a camera, then you can document your awesome food.